Tuesday, December 1, 2009

Super Easy Alfredo Sauce




Everyone who reads my blog knows that I'm a big fan of easy recipes. If it takes a long time to prepare or to cook, it's not good for me. Unfortunately, as much as I wished to have time, I can't spend all my day around the oven. I found this recipe unintentionally and, as I had all the ingredients available at home, I just decided to make it. Total success! I made it to my birthday dinner to serve with a steak and everybody loved it! Of course it's not the real Alfredo, but I'm sure nobody will ever notice that!
 
Super Easy Alfredo Sauce
from here, slightly adapted

Ingredients:

200 ml heavy cream
1/2 cup grated parmesan cheese
2 tbsp chopped butter
Milk, if necessary

Directions:

Heat the heavy cream in a saucepan. Stir in the butter and the cheese and mix with a fouet. As it starts to boil, turn off the heat and keep whisking. If the sauce is too thick, add some milk and whisk. Serve the sauce either with pasta or steak

5 comments:

  1. This is just the way I make it. It is so good.
    Mimi

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  2. love easy recipes as well this is great

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  3. I love uncomplicated dishes like this. Perfect for weeknights or for company.

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  4. Since I have a 13 month old I am a big fan of easy recipes too! This looks delicious!

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  5. I make something similar and you're right; it's so nice to have a home-cooked meal made quickly!

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